Cretan Olive oil production “Cold Pressed”
Extra Virgin Olive Oil
Our certificated olive oil products
Cretan olive oil Plakias Olive Oil is produced and packed in the southern part of Rethymno prefecture from the most selective varieties of Cretan olive.
Certificate DIO ISO 22000:2005
Our company has received the certificate from the Organization for Safe Treatment of Food and complies with the regulations for bottling, standardization, storage and trade of olive oil.
Cretan extra virgin olive oil
Crete with its Mediterranean climate and good soil consistency allows the olive tree not only to thrive everywhere, both in lowland and mountain areas, but also to give the olive oil the best possible quality, with low acidity and wonderful aroma. The fact that Cretans live longer and have the lowest indices in the emergence of diseases seems to be directly linked to being the world’s largest olive oil consumers.
Information and benefits of olive oil
Latest News
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Cretan Diet
The most important nutritional element is olive oil, which is the main source of fat for the Cretans and for all the peoples of the Mediterranean.
Recipes
Delicious recipes with Plakias Olive Oil.
